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Hilirisasi Sereh (Cymbopogon citratus) menjadi Produk Hand Sanitizer untuk Pemberdayaan UMKM Pasca Bencana di Nagari Sipinang, Kabupaten Agam

Value-Added Processing of Lemongrass (Cymbopogon citratus) into Hand Sanitizer Products to Support Post-Disaster MSME Empowerment in Nagari Sipinang, Agam Regency

Authors

  • Dwisari Dillasamola Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Yufri Aldi Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Silvia Permata Sari Faculty of Agriculture, Universitas Andalas, Padang, Indonesia
  • Kesha Fadhiilah Ramadhani Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Salsa Dwi Airinisa Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Alda Fuadiyah Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Diva Amanda Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Alya Puti Dwi Nabila Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Fadli Pratama Ramadhan Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Muhammad Dzaki Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Azya Hana Syakira Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Dira Adhani Irianti Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia
  • Nabillah Puteri Defani Faculty of Pharmacy, Universitas Andalas, Padang, Indonesia

DOI:

https://doi.org/10.25077/jhi.v9i1.948

Keywords:

Lemongrass, Hand Sanitizer, MSME, Nagari Sipinang, Post-Disaster

Abstract

The significantly disrupted socio-economic conditions in Nagari Sipinang, Agam Regency, particularly through the degradation of agricultural land and reduced household income. This study aimed to evaluate a community-based, value-added intervention utilizing lemongrass (Cymbopogon citratus) as a raw material for hand sanitizer production to support post-disaster recovery and micro, small, and medium enterprise (MSME) development. A quasi-experimental community empowerment design was employed, involving 30 participants selected through purposive sampling. The intervention consisted of structured educational sessions on post-disaster hygiene risks, hands-on training in aqueous-ethanolic extraction of lemongrass, and technical assistance in formulation and packaging. Pre- and post-intervention assessments were conducted to measure changes in knowledge, skills, and production capacity. Product evaluation included organoleptic testing and pH analysis using standardized procedures. The results demonstrated a significant improvement in participants’ competencies, with mean knowledge and skill scores increasing by 80% (p < 0.05). Additionally, one community-based MSME unit was successfully established, producing hand sanitizer at a small commercial scale. The formulated product exhibited acceptable organoleptic properties, including a characteristic fresh aroma, and maintained a stable pH of 5.5, consistent with topical safety standards. In conclusion, the downstream utilization of lemongrass represents a scientifically grounded and economically viable strategy for enhancing community resilience. This approach not only contributes to post-disaster public health mitigation but also facilitates sustainable MSME revitalization in Nagari Sipinang.

References

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Published

31-03-2026

Versions

How to Cite

Dillasamola, D., Aldi, Y., Sari, S. P., Ramadhani, K. F., Airinisa, S. D., Fuadiyah, A., … Defani, N. P. (2026). Hilirisasi Sereh (Cymbopogon citratus) menjadi Produk Hand Sanitizer untuk Pemberdayaan UMKM Pasca Bencana di Nagari Sipinang, Kabupaten Agam: Value-Added Processing of Lemongrass (Cymbopogon citratus) into Hand Sanitizer Products to Support Post-Disaster MSME Empowerment in Nagari Sipinang, Agam Regency. Jurnal Hilirisasi IPTEKS, 9(1). https://doi.org/10.25077/jhi.v9i1.948

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Articles